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Food Town Laredo, TX Symposium: focus on City’s culinary culture and growing food tourism
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Keynote by Chef Jesse Kuykendall; panel led by podcaster and food historian Maite Gomez-Rejón
LareDOS[redux] (https://laredosnews.com/page/30/)
Keynote by Chef Jesse Kuykendall; panel led by podcaster and food historian Maite Gomez-Rejón
Admission is free and open to the public
Opening night Oct. 3; production runs through Oct. 13
Though he feigns not to have read Project 25, which will dismantle the American government to set up an authoritarian one, Trump’s name appears in it over 300 times
Gift will jump start development of highly qualified banking and finance executives